Simple Bread & Egg Frittata
Monday, June 3, 2013 at 02:24PM
The Lazy Gourmet

 

 

Saute onions in melted butter till soft and translucent. Whisk together eggs, milk, dried herbs, salt and pepper. Stir in diced challah. Pour ontop of sauteed onions. Turn heat to low. Cover pan and cook for 10 minutes. Preheat broiler. Sprinkle frittata with cheddar. Broil 3-4 inches from heat for 1 minute or so until cheese melts and bubbles. Cool slightly and serve with fresh herbs if desired. Serves 4.

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